Banana Chips Final Products Customizable French Fries Production Line with 2-10mm Cutting Thickness

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Product Details
Cutting Thickness 2-10mm Automatic Grade Automatic
Item Industrial Potatos Chips Fries Customization Available
Blanching Temperature 80-100℃ Capacity 50kg/h
Finished Products Potato Chips Type Semi-Automatic
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Product Description
Banana Chips Final Products Customizable French Fries Production Line with 2-10mm Cutting Thickness
Product Specifications
Attribute Value
Cutting Thickness 2-10mm
Automatic Grade Automatic
Item Industrial Potatos Chips Fries
Customization Available
Blanching Temperature 80-100℃
Capacity 50kg/h
Finished Products Potato Chips
Type Semi-Automatic
Product Overview

At the heart of this production line is its ability to produce a range of finished products, with a focus on Potato Chips as the primary output. The line is equipped with specialized components and machinery that ensure the consistent and precise slicing, frying, and seasoning of the potato slices to create crispy and flavorful Potato Chips.

One of the key features of the French Fries Production Line is its semi-automatic operation, which strikes a balance between efficiency and control. Operators have the flexibility to oversee and adjust the various stages of production while benefiting from automated processes that help maintain a steady workflow and consistent product quality.

For optimal product quality and taste, the blanching temperature of the production line is set between 80-100℃. This precise temperature control ensures that the potatoes are blanched to the right degree, enhancing their texture and flavor before they undergo the frying process.

Whether you are expanding your snack production capabilities or looking to diversify your product offerings, the French Fries Production Line offers a reliable and efficient solution. Its modular design allows for easy integration into existing production setups, making it a versatile choice for businesses in the food processing industry.

Key Features
  • Product Name: French Fries Production Line
  • French Fries Size: 7-20mm
  • Machinery Test Report: Provided
  • Type: Semi-Automatic
  • Warranty: 1 Year
  • Style: Fully Automatic
Technical Parameters
Parameter Value
Final Products French Fries, Potato Chips, Banana Chips
Capacity 50kg/h
Type Semi-Automatic
Finished Capacity 100kg Per Hour
Automatic Grade Automatic
Customization Available
Machinery Test Report Provided
Item Industrial Potatos Chips Fries
Blanching Temperature 80-100℃
Cutting Thickness 2-10mm
Applications

The French Fries Production Line is a versatile and efficient solution for various food processing needs. With a blanching temperature range of 80-100℃, this semi-automatic production line is ideal for producing high-quality French fries in a consistent and reliable manner.

One of the key features of this production line is its ability to produce French fries in sizes ranging from 7-20mm, catering to different preferences and market demands. The cutting thickness can also be adjusted from 2-10mm, allowing for customization based on specific requirements.

Primary Applications:

  • Fried Snack Production Lines
  • Ice Cream Cone Production Lines (as toppings)
  • Bread Crumb Production Lines